Belvidere school menus: week of March 14

Elementary schools
Monday, March 14 – Vegetarian chili with hot Fantastics, chicken nuggets with chip cookie, cheesy breadsticks with sauce, steamed green beans, crispy romaine, crunchy baby carrots, juicy orange wedges, 100 percent apple juice, and a variety of milk.
Tuesday, March 15 – Pancakes and sausage patties, meatball sub, lift-off chef salad, baked tater tots, crispy romaine, cucumber wheels, chilled applesauce, 100 percent orange juice, and a variety of milk.
Wednesday, March 16 – Cheesy cheese pizza, macaroni and cheese, all American subs, steamed broccoli, crispy romaine, celery sticks, chilled diced peaches, 100 percent apple juice, and a variety of milk.
Thursday, March 17 – Cheese quesadilla, chicken nuggets with dinner roll, crispy chicken salad, sweet potato fries, refried beans, crispy romaine, crunchy baby carrots, red delicious apple, 100 percent orange juice, and a variety of milk.
Friday, March 18 – Cheesy breadsticks with sauce, cheeseburger on a bun, classic club wrap, steamed corn, celery sticks, steamed green peas, ripe banana, 100 percent orange juice, and a variety of milk.
Offered daily: Romaine lettuce greens, choice of fruit and vegetables, juice or a variety of milks.
Middle Schools
Monday, March 14 – Giant beef soft taco, beef nachos, steamed green beans, crispy romaine, baby carrots, juicy orange, and 100 percent apple juice.
Tuesday, March 15 – Mashed potato bowl, chicken soft shell taco, steamed carrots, cucumber slices, crispy romaine, applesauce, and 100 percent orange juice.
Wednesday, March 16 – Beef nachos, chicken Caesar salad, steamed broccoli, crispy romaine, celery sticks, diced peaches, and 100 percent apple juice.
Thursday, March 17 – Gen Tso rice bowl, macaroni and meat sauce, sweet potato fries, crispy romaine, baby carrots, red delicious apple, and 100 percent orange juice.
Friday, March 18 – Mashed potato bowl, cheesy breadsticks, potatoes and gravy, whole kernel corn, steamed green peas, crispy romaine, ripe banana, and 100 percent orange juice.
Each day there is a different fruit and veggie offered.
*Variety of pizza offered daily
**Beef nachos, tater tots, crinkle cut fries, cheeseburgers, chicken patty sandwich, spicy chicken patty, deli sandwiches, salads, subs and wraps offered daily along with a variety of milk.
High Schools
Monday, March 14 – Beef burrito, beef nachos, deli sandwiches, salad, subs and wraps, taco pizza, steamed, green beans, crispy romaine, and baby carrots.
Tuesday, March 15 – Mashed potato bowl, giant beef taco, beef nachos, deli sandwiches, salads, subs and wraps, BBQ chicken pizza, steamed carrots, crispy romaine, and cucumber slices.
Wednesday, March 16 – Mini corn dogs, macaroni and cheese, beef nachos, deli sandwiches, salads, subs and wraps, Hawaiian pizza, steamed broccoli, crispy romaine, and celery sticks.
Thursday, March 17 – Macaroni and meat sauce, chicken nuggets and Fritos, beef soft taco, beef nachos, deli sandwiches, salads, subs and wraps, Fiestada pizza, sweet potato fries, black beans, crispy romaine, and baby carrots.
Friday, March 18 – Fish patty sandwich, beef nachos, mashed potato bowl, fish patty sandwich, deli sandwiches, salads, subs and wraps, veggie pizza, potatoes and gravy, whole kernel corn, green peas, and crispy romaine.
Each day there is a different fruit and veggie offered.
**Variety of pizza offered daily
**Beef nachos, tater tots, crinkle cut fries, cheeseburgers, chicken patty sandwich, spicy chicken patty, deli sandwiches, salads, subs and wraps offered daily with a variety of milk.
Camelot School
Monday, March 14 – Chicken nuggets with chip cookie, cheesy breadsticks with sauce, green beans, mixed fruit, and a variety of milk.
Tuesday, March 15- Cheeseburger, chef salad, baked tater tots, applesauce, and a variety of milk.
Wednesday, March 16 – Cheese pizza, macaroni and cheese, celery stick, 100 percent apple juice, and a variety of milk.
Thursday, March 17 – Cheese quesadilla, chicken nuggets with dinner roll, baby carrots, diced peaches, and a variety of milk.
Friday, March 18 – Cheesy breadsticks with sauce, cheeseburger on a bun, whole kernel corn, dried cherries, and a variety of milk.
Daily vegetable options are available with a choice of juice or a variety of milk.
STAR – Regional Office of Education
Monday, March 14 – Beef nachos, cheeseburger on a bun, buffalo chicken wrap, and garden salad.
Tuesday, March 15 – Mashed potato bowl, all American subs, and garden salad.
Wednesday, March 16 – Beef soft shell taco, spicy chicken patty sand, and garden salad wrap.
Thursday, March 17 – Jalapeno cheese chicken, macaroni and meat sauce, and garden salad.
Friday, March 18 – Cheesy breadstick with sauce, chicken patty sandwich, and a garden salad.
Each day there are choices of vegetables and fruit to accompany the entre. Choice of juice or a variety of milk are also available.
**Tater tots are offered daily.
Immanuel Lutheran
Monday, March 14 – Vegetarian chili with hot Fantastics, chicken nuggets with chip cookie, cheesy breadsticks with sauce, steamed green beans, crispy romaine, crunchy baby carrots, juicy orange wedges, 100 percent apple juice, and a variety of milk.
Tuesday, March 15 – Pancakes and sausage patties, meatball sub, lift-off chef salad, baked tater tots, crispy romaine, cucumber wheels, chilled applesauce, 100 percent orange juice, and a variety of milk.
Wednesday, March 16 – Cheesy cheese pizza, macaroni and cheese, all American subs, steamed broccoli, crispy romaine, celery sticks, chilled diced peaches, 100 percent apple juice, and a variety of milk.
Thursday, March 17 – Cheese quesadilla, chicken nuggets with dinner roll, crispy chicken salad, sweet potato fries, refried beans, crispy romaine, crunchy baby carrots, red delicious apple, 100 percent orange juice, and a variety of milk.
Friday, March 18 – Cheesy breadsticks with sauce, cheeseburger on a bun, classic club wrap, steamed corn, celery sticks, steamed green peas, ripe banana, 100 percent orange juice, and a variety of milk.
Each day there are also choices of vegetables and fruit to accompany the entre, and the choice of juice or a variety of milk.