Breakfast menus

Elementary schools

Monday, Dec. 12-French toast, applesauce cups, 100 percent apple juice, and a variety of milk.

Tuesday, Dec 13-Chocolate chip muffin, seedless raisins, 100 percent orange juice, and a variety of milk.

Wednesday, Dec. 14-Miniature blueberry waffles, ripe banana, 100 percent fruit juice, and a variety of milk.

Thursday, Dec. 15-Sausage breakfast pizza, chilled diced pears, 100 percent apple juice, and a variety of milk.

Friday, Dec. 16-Cocoa Puffs cereal bowl, string cheese, delicious whole apple, 100 percent orange juice, and a variety of milk.

Middle Schools

Monday, Dec. 12-Egg and cheese biscuit, pancake on a stick, bagel with cream cheese, string cheese, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

Tuesday, Dec. 13-Sausage biscuit, French toast, seedless raisins, 100 percent apple juice, and a variety of milk.

Wednesday, Dec. 14- Miniature blueberry waffles, ham, egg and cheese muffin, warm apple frudel, string cheese, ripe banana, diced peaches, 100 percent apple juice, and a variety of milk.

Thursday, Dec. 15-Egg and cheese muffin, toast and string cheese, waffles with syrup cup, diced pears, 100 percent orange juice, variety of milk.

Friday, Dec. 16-Egg and cheese biscuit, raised donut, hardboiled egg, toast with jam, warm miniature cinnamon roll, string cheese, diced pears, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

High Schools

Monday, Dec. 12-Egg and cheese biscuit, pancake on stick, bagel with cream cheese, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

Tuesday, Dec. 13-Sausage biscuit, French toast, string cheese, seedless raisins, 100 percent apple juice, and a variety of milk.

Wednesday, Dec. 14- Miniature blueberry waffles, ham, egg and cheese muffin, warm apple frudel, ripe banana, diced peaches, 100 percent apple juice, and a variety of milk.

Thursday, Dec. 15-Egg and cheese muffin, toast and string cheese, diced pears, 100 percent orange juice, and a variety of milk.

Friday, Dec. 16-Egg and cheese biscuit, raised donut, hardboiled egg, toast with jam, warm miniature cinnamon roll, diced pears, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

STAR – Regional Office of Education

Monday, Dec. 12-Bagel with cream cheese, cinnamon apple slices, and 100 percent fruit punch.

Tuesday, Dec. 13-Chocolate chip muffin, string cheese, seedless raisins, and 100 percent apple juice.

Wednesday, Dec. 14-Miniature blueberry waffles, applesauce, and 100 percent orange juice.

Thursday, Dec. 15-Egg and cheese bagel, diced pears, and 100 percent fruit punch.

Friday, Dec. 16-Egg and cheese muffin, diced peaches, and 100 percent apple juice.

Washington Academy

Monday, Dec. 12-French toast, applesauce cup, 100 percent apple juice, and a variety of milk.

Tuesday, Dec. 13-Chocolate chip muffin, seedless raisins, 100 percent orange juice, and a variety of milk.

Wednesday, Dec. 14-Miniature blueberry waffles, ripe banana, 100 percent fruit juice, and a variety of milk.

Thursday, Dec. 15–Sausage breakfast pizza, chilled diced pears, 100 percent apple juice, and a variety of milk.

Friday, Dec. 16-Cocoa Puffs cereal bowl, string cheese, delicious whole apple, 100 percent orange juice, and a variety of milk.

Lunch menus

Elementary schools

Monday, Dec. 12-Spaghetti with meat sauce, chicken nuggets with cookie, chef salad with dinner roll, crispy romaine, baby carrots, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

Tuesday, Dec. 13- Beef nachos, hot ham and cheese sandwich, fun on the run with yogurt, baked tater tots, steamed green beans, vegetarian beans, cucumber slices and baby carrots, diced peaches, 100 percent apple juice, and a variety of milk.

Wednesday, Dec. 14-Hamburger, pepperoni pizza, all American sub, sweet potato fries, crispy romaine, celery sticks, ripe banana, 100 percent orange juice, and a variety of milk.

Thursday, Dec. 15-Miniature corn dogs, mashed potato bowl, sunbutter and jelly sandwich, steamed carrots, celery sticks, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

Friday, Dec. 16-Stuffed crust cheese pizza, General Tso chicken rice bowl, sunbutter and jelly sandwich, steamed green beans, baked tater tots, crispy romaine, dried cranberries, 100 percent apple juice, and a variety of milk.

Offered daily are romaine lettuce greens, a choice of fruit and vegetable, juice, or a variety of milk.  

Middle Schools

Monday, Dec. 12-Grilled cheese sandwich, spaghetti with meat sauce, chicken nuggets and Fritos, and baked tater tots.

Tuesday, Dec. 13- Miniature cheese ravioli with dinner roll, beef nachos, fun on the run, potato wedges, and steamed green beans.

Wednesday, Dec. 14-Chicken parmesan sliders, mashed potato bowl, jalapeno cheeseburger, sweet potato fries, fun on the run, and celery sticks.

Thursday, Dec. 15-Sweet and sour rice bowl, mini corn dogs, baked cheese Lasagna, baked tater tots, steamed carrots, and cucumber slices.

Friday, Dec. 16-Buffalo chicken burger, macaroni and California burger, baked potato topped with chili, jalapeno cheeseburger, and baked tater tots.

Each day there is a different fruit and veggie offered along with a variety of pizza, beef nachos, tater tots, crinkle cut fries, cheeseburgers, chicken patty sandwich, spicy chicken patty, deli sandwiches, salads, subs and wraps, and a variety of milk.

High Schools

Monday, Dec. 12-Chicken strips with garlic knot, chicken burrito, spaghetti with meat sauce, chicken nuggets with Fritos, steamed broccoli, and baked tater tots.

Tuesday, Dec. 13-Miniature cheese ravioli with dinner roll, beef enchilada, beef nachos, chicken strips with garlic knot, fun on the run, potato wedges, and steamed green beans.

Wednesday, Dec. 14-Cheesy breadsticks, mashed potato bowl, chicken parmesan sliders, sweet and sour rice bowl, beef burrito, fun on the fun, baked tater tots, sweet potato fries, and refried beans.

Thursday, Dec. 15-Chicken strips with garlic knot, beef nachos, baked cheese lasagna, mini corn dogs, potatoes and gravy, and steamed corn.

Friday, Dec. 16- Baked potato topped with chili, macaroni and California burger, buffalo chicken burger, baked tater tots, and steamed carrots.

Each day there is a different fruit and veggie offered along with a variety of pizza, beef nachos, tater tots, crinkle cut fries, cheeseburgers, chicken patty sandwich, spicy chicken patty, deli sandwiches, salads, subs and wraps, and a variety of milk.

Camelot School

Monday, Dec. 12-Spaghetti with meat sauce, chicken nuggets with cookie, chef salad with dinner roll, crispy romaine, baby carrots, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

Tuesday, Dec. 13- Beef nachos, hot ham and cheese sandwich, fun on the run with yogurt, baked tater tots, steamed green beans, vegetarian beans, cucumber slices and baby carrots, diced peaches, 100 percent apple juice, and a variety of milk.

Wednesday, Dec. 14-Hamburger, pepperoni pizza, all American sub, sweet potato fries, crispy romaine, celery sticks, ripe banana, 100 percent orange juice, and a variety of milk.

Thursday, Dec 15-Miniature corn dogs, mashed potato bowl, sunbutter and jelly sandwich, steamed carrots, celery sticks, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

Friday, Dec. 16- Stuffed crust cheese pizza, General Tso chicken rice bowl, sunbutter and jelly sandwich, steamed green beans, baked tater tots, crispy romaine, dried cranberries, 100 percent apple juice, and a variety of milk.

Vegetable options and a choice of a juice or a variety of milk are available daily.  

STAR – Regional Office of Education

Monday, Dec. 12-Spaghetti with meat sauce, grilled cheese sandwich, garden salad with MS roll, and a classic club wrap.

Tuesday, Dec. 13- Mini cheese ravioli with roll, beef nachos, and chef salad with a dinner roll.

Wednesday, Dec. 14-Mashed potato bowl, jalapeno cheeseburger, and a garden salad with a roll.

Thursday, Dec. 15-Miniature corn dogs, sweet and sour rice bowl, and a garden salad wrap.

Friday, Dec. 16-Buffalo chicken burger, baked potato topped with chili, and a garden salad with a roll.

Each day there are choices of vegetables and fruits to accompany the entre along with tater tots, juice, and a variety of milk.

Immanuel Lutheran

Monday, Dec. 12-Spaghetti with meat sauce, chicken nuggets with cookie, chef salad with dinner roll, crispy romaine, baby carrots, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

Tuesday, Dec. 13- Beef nachos, hot ham and cheese sandwich, fun on the run with yogurt, baked tater tots, steamed green beans, vegetarian beans, cucumber slices and baby carrots, diced peaches, 100 percent apple juice, and a variety of milk.

Wednesday, Dec. 14-Hamburger, pepperoni pizza, all American sub, sweet potato fries, crispy romaine, celery sticks, ripe banana, 100 percent orange juice, and a variety of milk.

Thursday, Dec. 15- Miniature corn dogs, mashed potato bowl, sunbutter and jelly sandwich, steamed carrots, celery sticks, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

Friday, Dec. 16-Stuffed crust pizza, General Tso chicken rice bowl, sunbutter and jelly sandwich, steamed green beans, baked tater tots, crispy romaine, dried cranberries, 100 percent apple juice, and a variety of milk.

Each day there are also choices of vegetables and fruit to accompany the entre along with a choice of juice or a variety of milk.

Washington Academy

Monday, Dec. 12-Spaghetti with meat sauce, chicken nuggets with cookie, chef salad with dinner roll, crispy romaine, baby carrots, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

Tuesday, Dec. 13-Beef nachos, hot ham and cheese sandwich, fun on the run with yogurt, baked tater tots, steamed green beans vegetarian beans, cucumber slices and baby carrots, diced peaches, 100 percent apple juice, and a variety of milk.

Wednesday, Dec. 14-Hamburger, pepperoni pizza, all American sub, sweet potato fries, crispy romaine, celery sticks, ripe banana, 100 percent orange juice, and a variety of milk.

Thursday, Dec. 15- Mini corn dogs, mashed potato bowl, sunbutter and jelly sandwich, steamed carrots, celery sticks, cinnamon apple slices, 100 percent fruit punch, and a variety of milk.

Friday, Dec. 16- Stuffed crust cheese pizza, General Tso chicken rice bowl, sunbutter and jelly sandwich, steamed green beans, baked tater tots, crispy romaine, dried cranberries, 100 percent apple juice, and a variety of milk.

Each day there are also choices of vegetables and fruit to accompany the entre along with a choice of juice or a variety of milk.

About Food Services

Sodexo, the district’s food service provider, prepares breakfast and lunch for students in Belvidere District 100.

If you have any questions regarding items on the menu or your child’s account balance, please contact Sodexo Food Service out of Chicago. They can be contacted by phone at: (847) 786-0892 or by email at: [email protected].

Meal Prices

The meal prices for the 2016-2017 school year are as follows:

Elementary Schools

Elementary school breakfasts cost $1.70 per day or $8.50 per week.

Elementary school lunches cost $2.50 per day or $12.50 per week.

Middle Schools

Middle school breakfasts cost $1.95 per day or $9.75 per week.

Middle school lunches cost $2.80 per day or $14 per week.

High Schools

High school breakfasts cost $2 per day or $10 per week.

High school lunches cost $2.95 per day or $14.75 per week.

Parents Note

Elementary and middle school students who do not have sufficient funds available to cover the cost of a hot lunch will be provided a lunch with the minimum number of items required for a maximum of five times for elementary school students and three times for secondary school students during the school year.

I.D. Cards

Each student in grades kindergarten through 5th grade is assigned an I.D. number and bar code.

Elementary cards are maintained in the classroom.

Middle school and high school students will enter their pin number in a key pad device to access their lunch account.

If a student does not know his or her pin number, cashiers can access an account by student name.

Food Service Accounts and Payments

Parents may request a statement of their child’s account at any time by contacting the Food Service Office located at their child’s building.

Payments should be sent with the student and marked “Attention: Food Service.”

When sending payments, please note the parent’s name, the student’s name, address, and telephone number.

Checks and money orders should be made payable to the Belvidere CUSD #100.

Payments also can be made online through mySchoolBucks. Please allow 24 to 36 hours of posting of all food service payments made online.

The Belvidere School District 100 food service program is state and federally funded.

Sodexo complies with the state and federal regulations.

In accordance with federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability.

It is not the policy of Sodexo to extend credit for food items. Sufficient funds must be available when purchasing food items.

Belvidere High School Lunchtime Connections

Belvidere High school hosts lunchroom connections with one guest per day from 11:35 a.m. to 1:05 p.m. Lunchtime Connections allows guests to come and set up a display consisting of a sign, brochures, at a table cloth covered table with chairs for representatives. Belvidere High School does this help spread the word to students to help them find great opportunities for recreation, work, and give them a bit of insight to help them look into their futures.

Health consciousness

Belvidere District 100 provides healthy meals to students due to their care for students’ health and wellness.

Here are some tips for the month of December on how to be healthy:

Improving Fitness-It’s easier than you think

Regular physical activity helps improve your overall health and fitness and reduces your risk for many chronic diseases.

The CDC recommends that children and adolescents complete at least 60 minutes (one hour) or more of physical activity each day.

Fitting regular exercise into your daily schedule may seem difficult at first, but your child may already be meeting the Physical Activity Guidelines for Americans. These guidelines are more flexible than ever, giving your family the freedom to reach your physical activity goals through different types and amounts of activities each week.

There are essentially three types of exercise your child should perform each week:

Aerobic Activity

This should make up most of your child’s 60 minutes each day and includes activities like brisk walking, running, swimming, cycling, skateboarding, and more.

Muscle Strengthening

Most children do not need a formal muscle-strengthening program such as weight-lifting because they naturally strengthen their muscles with activities such as gymnastics, tug of war, sit-ups, or climbing. As they progress into adolescents, this type of training may be incorporated into their team sports.

Bone Strengthening

There are activities that are weight bearing, such as running, hop scotch, skipping, and tennis. Swimming is not weight bearing.

How do I know if a child is exercising hard enough?

Some people exercise every day but wonder why they are not achieving their desired goals.

Too often it is because they are not working out at the right intensity level or not exerting enough effort.

For most people, aerobic activity should be performed at a moderate-intensity to achieve improved fitness.

To help better gauge your child’s level of intensity, consider these guidelines from the Center for Disease Control (CDC):

As a rule of thumb, on a scale of zero to 10, where sitting is a zero and the highest level of activity is a 10, moderate-intensity activity is a five or a six. When your child does moderate-intensity activity, his/her heart will beat faster than normal, and he/she will breathe harder than normal.

Vigorous-intensity activity is a level seven or eight. When your child does vigorous-intensity activity, his/her heart will beat much faster than normal, and he/she will breath much harder than normal.

Another way to judge intensity is to think about the activity your child is doing and compare it to the average child.

What amount of intensity would the average child use?

For example, when your child walks to school with friends each morning, he/she is probably doing moderate-intensity aerobic activity. While he/she is at school, when he/she runs or chases others playing tag during recess, he/she is probably doing vigorous-intensity activity.

For more information, go to www.cdc.gov/physicalactivity/everyone/guidelines/children.

 
 
 
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